Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3 lb
pot roast (A chuck roast works great, a Rump/bottom round roast works well too)
1
packet Ranch dressing mix
1
packet Au Jus mix
6
pepperoncini peppers (These don’t add heat, just flavor!)
1 stick
butter
2 cups
baby carrots
2 tbsp
corn starch + 4 tablespoon cold water (for making gravy with any leftover juices on the bottom of the pot)
NOTES
10/10- Prefer it without the peppers. Put some garlic pepper and salt on the roast before adding seasonings and butter. Served on hoagie buns with provolone cheese.
Ciara Southward • 2018-09-17
