INGREDIENTS
12 servings
barbecue sauce
2 pinches
black pepper
3 lb
bone-in pork shoulder
1 tbsp
dried chives
1 tsp
garlic
12 servings
garlic powder
3/4 cup
mayonnaise
12 servings
bell pepper
12 servings
salt
12 servings
slider buns
1 tbsp
white wine vinegar