INGREDIENTS
2 servings
cooked pork
2 larges
eggs
1 1/2 tsps
fish sauce
3
garlic cloves
1/4 tsp
ginger
1
green onion
2 tbsps
low sodium soy sauce
1 tsp
mirin
1/4 cup
onions
2 servings
red pepper flakes
3 1/2 cups
rice
2 servings
roasted cashews
1 cup
root vegetables
2 servings
salt
1/4 tsp
sesame oil
2 servings
sesame seeds