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Chicken Noodle Soup

Julie, Table for Two
  • 40 minutes
  • Serves 4

INGREDIENTS

2 tbsp

unsalted butter

1/2

large onion, (diced)

4

carrots, (chopped)

4

stalks of celery, (chopped)

5

boneless (skinless chicken tenderloins or 3 large boneless skinless chicken breasts, cubed into 2" squares)

1/8 tsp

Italian seasoning

4 cups

chicken stock

2 cups

water

1/2 tsp

dried sage

1 tsp

salt

1/2 tsp

ground pepper

1

bay leaf

6 oz

egg noodles