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Christmas Dinner for Two in Less Than an Hour

theeverygirl.com
  • 5 minutes
  • Serves

INGREDIENTS

1 1/2 lb

pork tenderloin

2

bosc pears

2 media

shallots

1 tbsp

salted butter

1/2 tsp

salt

1/4 tsp

black pepper

2 cups

white wine

1/2 cup

blue cheese

3 sprigs

rosemary

2

chicken feet

2 tsps

olive oil

1/2 c

chicken broth