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Spiced Apple Cider and Sweet Potato Quinoa Bowl- GF and Vegan

Heather Christo
  • 40 minutes
  • Serves 2 to 4

INGREDIENTS

1 cup

Apple, fresh

2 cups

Baby kale

1/4 cup

Cranberries, dried

1/4 cup

Flat leaf parsley, fresh

1 clove

Garlic

1/4

Red onion, small

2

Sweet potatoes

2 tbsp

Dijon mustard

1 cup

Quinoa, white

1 tsp

Kosher salt

2

Kosher salt

3 tbsp

Apple cider vinegar

7 tbsp

Olive oil

1/2 cup

Walnuts, toasted

1 3/8 cups

Apple cider