Favoreats
Favoreats LLC
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INGREDIENTS
24 oz
salmon fillets
1 serving
sea-salt
1/4 cup
flour
2 tbsp
unsalted butter
1 tbsp
olive oil
4 cloves
garlic
1/3 cup
dry white wine
1 cup
chicken stock
1 tsp
cornstarch
3 tbsp
lemon juice
4 tbsp
capers
2 tbsp
parsley
1 slices
lemon