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Rosemary Olive Oil Crock Pot Bread

blog.hostthetoast.com
  • 215 minutes
  • Serves

INGREDIENTS

3 1/2 cups

all purpose flour

2 1/4 tsp

active yeast

1 1/4 cups

water

1/4 cup

fresh rosemary

3 tbsp

extra virgin olive oil

1 tsp

sugar

1 tsp

kosher salt

1 serving

rice paper

1 serving

pot roast