INGREDIENTS
1 lb
Chicken breast, skinless boneless halves
1 cup
Carrots
1 cup
Green peas, frozen
1/3 cup
Onion
1 3/4 cups
Chicken broth
3 cups
All-purpose gluten-free flour blend or gf jules flour
1/4 tsp
Black pepper
1
For the filling
1/3 cup
Gluten-free all-purpose flour blend#1 or gf jules flour
1 tsp
Salt
2 tsp
Xanthan gum
1
For the crust
2 sticks
butter
1/3 cup
Butter
18 2/3 tbsp
Milk