INGREDIENTS
1 serving
biscuits
1 serving
eggs
1 serving
sausage
1 serving
shredded cheddar cheese
1 serving
butter
1 serving
flour
1 serving
milk
1 serving
bell pepper
1 serving
salt
1 serving
cayenne pepper
16 ozs
biscuits
8
eggs
1 lb
sausage
1 c
shredded cheddar cheese
5 Ts
butter
5 Ts
flour
2 1/4 cs
milk
1 t
pepper
1 t
salt
1 dash
cayenne pepper