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Slow Cooker Beef Tips

Alyssa Rivers, The Recipe Critic
  • 315 minutes
  • Serves 6

INGREDIENTS

2 Tbsps

olive oil

3 lb

stew meat

1 serving

salt and pepper

3 cups

beef broth

1 package

dry onion soup mix

1 Tbsp

worcestershire sauce

1 small

onion

2 cups

mushrooms

3

garlic cloves

1/4 cup

water

3 Tbsps

cornstarch