INGREDIENTS
1 serving
cream cheese
4 slices
white sandwich bread
1/3 cup
cream cheese
1/3 cup
part-skim ricotta cheese
2 oz
monterey jack cheese
2 tbsp
fresh parsley
12 media
jalapeno peppers
1/4 cup
flour
1/2 tsp
salt
1/4 tsp
black pepper
1 large
egg
2 tbsp
water
2 tsp
smoked paprika
1 tsp
garlic powder
1 pinch
cayenne pepper