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Paleo Pasta: Healthy Low-Carb Swaps for Noodles

elanaspantry.com
  • 45 minutes
  • Serves 3

INGREDIENTS

3 servings

agar

3 servings

almond flour

3 servings

almonds

3 servings

almonds

3 servings

apple cider vinegar

3 servings

arrowroot powder

3 servings

baking soda

3 servings

cacao powder

3 servings

cashews

3 servings

chia seeds

3 servings

chocolate

3 servings

coconut butter

3 servings

coconut cream

3 servings

coconut flour

3 servings

coconut milk

3 servings

coconut oil

3 servings

coconut water

3 servings

dates

3 servings

flaxseed meal

3 servings

ginger

3 servings

grapeseed oil

3 servings

hazelnuts

3 servings

hemp seeds

3 servings

honey

3 servings

jam

3 servings

macadamia nuts

1 lb

mulberries

3 servings

olive oil

3 servings

palm oil

3 servings

palm sugar

3 servings

pecans

3 servings

plum vinegar

3 servings

pumpkin seeds

3 servings

raisins

3 servings

sea-salt

3 servings

sesame seeds

3 servings

slivered almonds

3 servings

stevia

3 servings

stevia

3 servings

sunflower seeds

3 servings

vanilla extract

3 servings

walnuts

3 servings

xylitol

3 servings

yacon syrup

3 servings

kudzu