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Roasted Pork Cuban Sandwich

creolecontessa.com
  • 260 minutes
  • Serves 6

INGREDIENTS

6 slices

roasted pork

6

sub rolls

12 slices

ham

12 slices

swiss cheese

1 serving

unsalted butter

1 serving

yellow mustard

1 serving

pickles

5 lbs

pork butt

1 cup

low sodium beef broth

2 tbsp

creole seasoning

1 tbsp

black pepper

1 tbsp

garlic powder

1 tbsp

onion powder

1 tbsp

paprika

1 serving

stuffing

1 serving

olive oil

1 bag

roasting chicken

1 bunch

parsley

1

white onion

10 cloves

garlic

1 tbsp

spice blend

1 tbsp

vinegar

1 tbsp

crushed red pepper