INGREDIENTS
1/2 cup
couscous
1/2 cup
chicken broth
3 cups
peas
1/2 cup
parsley
1/2 cup
feta cheese
1/2 cup
walnuts
1 cup
basil leaves
1/2 cup
olive oil
1
shallot
2 tsp
garlic
1 tbsp
honey
3 tbsp
white wine vinegar
1 pinch
red pepper flakes
1 serving
salt and pepper