INGREDIENTS
2 cups
(2-3 large) pureed medium ripe-ripe plantains ***(See Notes)
2 1/2 tbsp
coconut oil, melted + more for oiling the waffle maker, buy here
1 tsp
cinnamon
1 tsp
pure vanilla extract
1 tsp
apple cider vinegar, buy here
1/2 tsp
sea salt
1/2 tsp
baking soda