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Dad’s Hearty Smokey Steak Chili

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 lb

ground beef

1 lb

strip steak

15 oz

canned red kidney beans

15 oz

canned black beans

15 oz

canned white beans

15 oz

tomato sauce

1 bottle

catalina dressing

1/4 cup

chili powder

1/2 tsp

salt

1/2 tsp

pepper

1/4 tsp

cayenne pepper