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Let’s Do Lunch: Bok Choy Brown Rice Salad with Orange Sesame Dressing

www.annies-eats.com

INGREDIENTS

1/4 cup

canola oil

3 cloves

garlic

1 tbsp

honey

1 tbsp

orange juice

1 tsp

orange zest

2 tbsps

rice vinegar

10 servings

salt and pepper

1 1/2 tbsps

sesame oil

1 1/2 tbsps

soy sauce

View Detailed Directions