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Slow Cooker Buffalo Chicken Pasta

Mandy Bird
  • 240 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Buffalo wing sauce

3

Chicken breasts, boneless skinless

1 tsp

Garlic powder

24 oz

Chicken broth

16 oz

Fettuccine noodles

1 tbsp

Cornstarch

2 tbsp

Ranch dressing mix, dry

1 tsp

Salt

1 1/2 cups

Cheddar cheese

8 oz

Cream cheese

1 tbsp

Water