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Classic Homemade Chili

Lauren Allen, Tastes Better from Scratch
  • 140 minutes
  • Serves 8

INGREDIENTS

1 Tablespoon

olive oil

1 large

onion

1 lb

lean ground beef

1 lb

pork sausage

1/4 cup

red wine vinegar

14 1/2 oz

canned tomatoes

46 oz

tomato juice

1 cup

ketchup

30 oz

canned pinto beans

16 oz

kidney beans

1/4 cup

brown sugar

3 Tablespoons

chili powder

3/4 tsp

garlic salt

1/2 tsp

pepper

1 tsp

paprika

1 tsp

ground cumin

1/4 tsp

cayenne