INGREDIENTS
1 cup
butter
2 cups
granulated sugar
4
eggs
3 cups
self-rising flour
1 cup
milk
1 tsp
vanilla extract
1 cup
butter
2 cups
light brown sugar
1/4 cup
milk
1 tsp
vanilla extract
1/2 cup
butter
1 cup
dark brown sugar
1/3 cup
heavy cream
16 oz
confectioners' sugar
1 tsp
vanilla extract
1 cup
nuts
1 medium
lb cake