INGREDIENTS
1 lb
ground beef
3/4 tsp
kosher salt
1/2 tsp
ground pepper
1 medium
yellow onion
8 oz
mushrooms
2 cloves
garlic
2 tbsp
tomato paste
2 tbsp
flour
2 cups
beef broth
1 tsp
worcestershire sauce
1 sprig
fresh thyme
4
baking potatoes
1/2 cup
heavy cream
4 tbsp
butter
1 serving
salt and pepper