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Creamy Tortellini with Shrimp and Veggies

Julia's Album
  • 40 minutes
  • Serves 6

INGREDIENTS

1 lb

shrimp

1 tbsp

olive oil

1/4 tsp

red pepper flakes

1/4 tsp

salt

1/4 cup

sun-dried tomatoes

1 tbsp

olive oil

3

garlic cloves

1 1/3 cups

half and half

1/4 tsp

salt

1/8 tsp

paprika

1/2 cup

shredded mozzarella cheese

6

fresh basil leaves

8 ozs

baby spinach

10 ozs

tortellini

1/4 cup

parmesan cheese