INGREDIENTS
8 ozs
cream cheese
1
egg
1/4 cup
fresh basil
1 clove
garlic
1 lb
ground beef
1/2 tsp
italian seasoning
1/2
onion
1/2 cup
parmesan cheese
4 cups
pasta shells
1/2 tsp
pepper
1 cup
ricotta cheese
1/2 tsp
salt
1 1/2 cups
shredded mozzarella
24 ozs
spaghetti sauce