Favoreats
Favoreats LLC
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INGREDIENTS
4
portobello mushroom caps
1 cup
ricotta cheese
1/2 cup
shredded mozzarella cheese
7 cups
spinach
1/3 cup
fresh cilantro
2
garlic cloves
4 tbsp
sundried tomato wrap
1 serving
olive oil
1 serving
cooking oil
1 serving
salt and pepper