INGREDIENTS
1 cup
Carrots
1/4 tsp
Ginger, ground
2/3 cup
Seedless raisins
1 cup
Steel-cut oats
1 cup
Coconut milk, light
1 tbsp
Maple syrup
3/4 tsp
Cinnamon, ground
1/2 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 tsp
Vanilla extract
1/2 cup
Coconut flakes, unsweetened
1/2 cup
Walnuts or pecans
3 cups
Water
1 1/2 tablespoon grated orange zest (this took 1 1/2 oranges for me)