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Savory Roasted Butternut Squash

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  • 2018 minutes
  • Serves

INGREDIENTS

1 1/2

lbs Butternut squash

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1/4 tsp

Parsley, dried

2 pinches

Cayenne pepper

1 tsp

Kosher salt

1 tbsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground