INGREDIENTS
1/2 tsp
black pepper
4 cups
cooked white rice
3 larges
eggs
1 lb
extra large shrimp
1/2 cup
frozen corn
2
garlic cloves
2
green onions
1/2 tsp
ground ginger
3 tbsp
low sodium soy sauce
1 cup
peas and carrots
1/2 tsp
salt
2 tbsp
sesame oil
2 tbsp
vegetable oil