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My Grandma's Biscotti

Michelle, Brown Eyed Baker
  • 60 minutes
  • Serves 72

INGREDIENTS

6

Eggs

8 cups

All-purpose flour

4 tsp

Baking powder

1 tbsp

Butternut flavoring

1 1/2 cups

Granulated sugar

1 cup

Vegetable oil

2 cups

Walnuts

1/4 cup

Milk