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Garlicky Kale Salad with Crispy Chickpeas

minimalistbaker.com
  • 30 minutes
  • Serves 2

INGREDIENTS

15 oz

dried chickpeas

1 head

garlic

1 1/2 Tbsps

grape seed oil

1/3

juice of lemon

6 cups

kale

1 Tbsp

maple syrup

2 Tbsps

olive oil

1 pinch

salt

2 1/2 Tbsps

spice blend

1/4 cup

tahini

2 servings

water