INGREDIENTS
2 Tablespoons
vegetable oil
1/2 cup
chicken broth
4 Tablespoons
soy sauce
1 1/2 Tablespoons
rice vinegar
1 1/2 Tablespoons
brown sugar
3 media
shallots
4 cloves
garlic
3 Tablespoons
chili garlic sauce
1 lb
ground chicken
2 cups
fresh basil leaves