Favoreats
Favoreats LLC
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INGREDIENTS
2 Tbsps
extra virgin olive oil
2 1/2 lb
yukon gold potato
1 large
shallots
1 medium cloves
garlic cloves
28 ozs
canned diced tomatoes
10 media
black olives
1 sprigs
thyme leaves
1/2 tsp
table salt
1/2 tsp
ground allspice
1/8 tsp
black pepper
3 Tbsps
pecorino romano cheese