INGREDIENTS
1/2 tbsp
olive oil
1
package Butterball smoked sausage, (sliced)
1/2
red bell pepper, (diced)
4
green onions, (sliced)
2 cups
water
2 cups
chicken broth
1 tsp
salt
1 1/4 cups
quick-cooking grits
1/2 cup
milk
2
eggs, (lightly beaten)
1/2 tsp
garlic powder
1/3 cup
grated Parmesan cheese
1/2 cup
shredded Cheddar cheese