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Gluten-Free Pancakes On A Stick (Made With Almond Flour)

Kristin Marr
  • 27 minutes
  • Serves 18

INGREDIENTS

2

Eggs

1 1/2 cups

Almond flour

1/2 tsp

Baking soda

1 pinch

Salt

1 tsp

Vanilla extract, pure

3/4 cup

Whole milk

Wood skewers, cut in half (like these)