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The Best Pineapple Upside-Down Cake

www.averiecooks.com
  • 90 minutes
  • Serves 10

INGREDIENTS

2 tsp

baking powder

20 oz

canned pineapple

1 large

egg

1 cup

flour

3/4 cup

granulated sugar

3/4 cup

light brown sugar

12

maraschino cherries

1 pinch

salt

1/3 cup

sour cream

1/2 cup

unsalted butter

2 tsp

vanilla extract

3 tbsp

vegetable oil