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Steak Pinwheels

By Jane
  • minutes
  • Serves

INGREDIENTS

1

flank steak (1¾ - 2 lbs.)

5 oz

baby spinach

2 tbsp

butter

12

mushrooms

2

to 3 garlic cloves, minced

1 cup

shredded cheese (such as Fontina, Gruyere, Cheddar, Swiss, Monterey Jack or Mexican)

salt & black pepper,

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