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Reverse-Sear Steak Recipe by Tasty

tasty.co
  • minutes
  • Serves 2

INGREDIENTS

1 rib

rib-eye steak

1 serving

salt

1 serving

bell pepper

3 tbsp

canola oil

2 tbsp

butter

2

garlic cloves

2 sprigs

fresh rosemary

3 sprigs

fresh thyme