INGREDIENTS
2
garlic
1 lb
italian turkey sausage
1/4 tsp
dried sage
1/4 tsp
dried rosemary
2 tbsp
stick margarine
1/3 cup
all purpose flour
6 cups
low fat milk
1 cup
parmesan cheese
2/3 cup
gruyere cheese
1/2 tsp
salt
1/8 tsp
black pepper
8 cups
cooked penne
1