INGREDIENTS
1 lb
spaghetti
2 larges
tomatoes
2 media
zucchini
1 small
cucumber
1 medium
green bell pepper
1
red bell pepper
1
red onion
4 oz
olives
16 oz
salad dressing
1/4 cup
parmesan cheese
1 tbsp
sesame seeds
1 tbsp
poppy seeds
1 tsp
paprika
1/2 tsp
celery seed
1/2 tsp
garlic powder
2 tsp
seasoning salt
1/2 tsp
cayenne pepper
1/2 tsp
ground pepper