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Ricotta Stuffed Chicken Bake

emilybites.com
  • minutes
  • Serves 4

INGREDIENTS

1 large

egg

1 cup

fat free ricotta cheese

3/4 cup

shredded mozzarella cheese

1 1/2 tbsp

fresh basil

1 tsp

dried parsley

24 ozs

skinless boneless chicken breasts

1 serving

salt and pepper

1 tsp

italian seasoning

1 cup

pasta sauce