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Favoreats LLC

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Pressure Cooker Macaroni and Cheese

Mike Vrobel
  • 25 minutes
  • Serves 8

INGREDIENTS

1 12 ounce can

Evaporated milk

1 tsp

Hot pepper sauce

1 tbsp

Mustard, yellow

1 lb

Elbow macaroni, dried

1 tbsp

Diamond crystal kosher salt or 2 teaspoons table salt

1 cup

Panko bread crumbs

2 tbsp

Butter

16 oz

Cheddar cheese, sharp

6 oz

Parmigiano cheese

4 cups

Water