INGREDIENTS
2 cups
all-purpose flour
1/2 cup
granulated sugar
1 tbsp
baking powder
1/2 tsp
salt
1/4 cup
unsalted butter
1/2 cup
Biscoff Spread
1/2 cup
milk
1
large egg
1/4 cup
light brown sugar
1/4 cup
flour
1 tsp
ground cinnamon
1/4 cup
unsalted butter