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Collard Greens Stew with Chorizo & Garlic

Faith Durand
  • minutes
  • Serves 4

INGREDIENTS

1/2 lb

Chorizo sausage, fresh

2

lbs Collard greens

6 cloves

Garlic

2

Yellow onions

4 cups

Chicken broth

1 tsp

Paprika, smoked

1/4 tsp

Red pepper flakes

1 tsp

Salt

1/4 cup

Cider vinegar

1/2 cup

Sherry, dry