INGREDIENTS
3 cups
cauliflower rice
3 cups
broccoli florets
2 cups
chicken breast
1/4 cup
canned green chiles
1 can
full fat coconut milk
1 cup
chicken broth
1/4 cup
nutritional yeast
1 tbsp
seasoning
1 tsp
poultry seasoning
1 tsp
sea salt
1 large
egg
1/4 cup
tapioca flour