INGREDIENTS
1/2 cup
almond flour
1 Tbsp
avocado oil
1 tsp
black pepper
2 tsps
dried thyme
2
eggs
2 tsps
fennel seeds
1 Tbsp
garlic powder
2 lbs
ground pork
2 tsps
ground sage
2 cups
onion
2 tsps
oregano
1 tsp
paprika
2 tsps
red pepper flakes
1 tsp
sea salt