INGREDIENTS
3 Tbsps
bacon fat
1 1/2 Tbsps
balsamic vinegar
4 servings
burger skillet
2 cloves
garlic
1/4 tsp
ground pepper
4 servings
rice paper
1/2 tsp
sea salt
1 lb
white button mushrooms
1/3 cup
white onion
4 servings
chef knife
4 servings
cutting board
4 servings
measuring spoons
4 servings
stirring spoon