INGREDIENTS
1 serving
shrimp
1 serving
real bacon recipe pieces
1 serving
shrimp
1/2 lb
shrimp
7 9/10 oz
spanish chorizo
1 clove
garlic
1/2 tsp
oregano
1 Tablespoon
red wine vinegar
1 Tablespoon
dry sherry
1/4 cup
extra virgin olive oil
2 Tablespoons
fresh flat-leaf parsley
1 medium
bread bowl
1 serving
chorizo
1 serving
food dye
1 serving
shrimp
1 serving
pin it
1 serving
skewers. repeat
1 serving
source: the galley gourmet
1 serving
posted by
1 serving
nicole
1 serving
appetizer