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Chopped Kale Salad with Edamame, Carrot and Avocado

Cookie and Kate
  • 20 minutes
  • Serves 4

INGREDIENTS

1 serving

salad oil

1 bunch

kale

1 serving

sea salt

1 cup

snow peas

1 large

carrot

1 small

red bell pepper

1 cup

edamame

1

avocado

1 large

shallot

1 handful

cilantro

1 handful

thai basil

1 serving

ginger

1/4 cup

olive oil

2 tbsp

rice vinegar

1 tbsp

ginger

1 tbsp

tamari

2 tsp

lime juice

3

garlic cloves

1 serving

scale

1 serving

x

1 serving

x

1 serving

x