INGREDIENTS
1 cup
almond flour
1/4 cup
cocoa powder
1 1/2 Tbs
coconut oil
1/2 cup
medjool dates
1/2 cup
cashews
1/2 cup
vegan cream cheese
1/2 cup
pumpkin
1 Tbs
coconut oil
1/4 cup
maple syrup
1 tsp
arrowroot powder
1/2 tsp
ground cinnamon
1/4 tsp
nutmeg
1/4 tsp
ginger