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Quinoa Salad with Roasted Butternut Squash, Feta, and Pine Nuts

Julia's Album

INGREDIENTS

1 1/2 cups

cooked quinoa

1

onion

1 medium size

butternut squash

3 tbsp

olive oil

1 serving

salt

1/4 cup

vinaigrette salad dressing

1/4 cup

feta cheese

1/4 cup

pine nuts

View Detailed Directions